is part of the Cameron's Crag experience. You
are invited to join other guests at 9:00 each
morning for breakfast served family-style in our
dining room. Good conversation and good food
just seem to go together! Get tips on Branson
activities and attractions, discuss plans for
the day, and enjoy genuine Ozarks hospitality.
vary but a typical first course may include a
fruit parfait layered with blended yogurt, fresh
fruit, and granola, topped with a dollop of
homemade whipped cream. For the main course,
perhaps an Unfolded Omelet served with a side of
sausage links and fresh-baked Irish Cheese
Scones or Apple Streusel Muffins, a
glass of juice, and a cup of fresh brewed
coffee. Or maybe your menu will include our
Pecan Praline French
Toast served with Cinnamon Butter and Vanilla
along with Canadian Bacon or Country Ham.
If you have a food allergy or dietary
restriction, please let us know. We will do our
best to accommodate your needs.
BREAKFASTS OZARK STYLE
- Second Edition
Compiled by founding
innkeeper, Kay Cameron, this lively 155 page collection of recipes
features a delightful collection of treats suitable for breakfasts, brunch, lunch,
late-night snacks, or any time! Many of the recipes are served at Cameron's
Crag or at other Bed and Breakfasts and Country Inns across the Ozarks. The easy to prepare, "nearly gourmet" recipes
are sure to "wake-up" your family and special guests. A special
"On-the-run" section includes quick and portable treats. Dozens of tips to make
cooking easier and more fun as well as "painless "nutrition suggestions are
155 pages 8 1/2 " x 7
Inn Missouri - A Collection of Signature Dishes From
Take a culinary journey through a great state full
of undiscovered treasures!
This combination cookbook and travel guide invites
you to tour Missouri and taste the fabulous recipes
of Bed and Breakfast Inns throughout the state.
Innkeepers from across the "Show-Me State" have
shared their signature dishes in this collection.
You'll find everything from elegant fruit courses
and succulent breakfast entrees to appetizers,
dinners and desserts. A map pinpoints towns where
participating inns are located. There is also an
artist's rendition of each Bed & Breakfast inn along
with contact information and a description of the
special aspects of each inn.
$16.90 when purchased separately or $8.45 when
purchased in combination with "Breakfasts Ozark
Cookbook prices include sales tax. Add $3 shipping
for orders under $15; for orders $15-$40 add 20% for
shipping; free shipping on orders over $40